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Better Than Wingstop! Garlic Parmesan Wings Recipe (Crispy + Easy!) 🍗

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Stephanie Manley
Stephanie Manley
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Recipe Information

Recipe Available
Video-Specific Recipe

Garlic Parmesan Chicken Wings

Cultural Context

Garlic Parmesan Chicken Wings are a popular American appetizer, often enjoyed during gatherings and sports events. This dish combines the savory flavors of garlic and cheese, creating a deliciously addictive snack. Today, variations abound, with many restaurants and home cooks experimenting with different seasonings and sauces to cater to diverse palates.

AmericanPHmain
50 min
easy
4 servings
Servings4
2 lbs chicken wings
1 cup canned parmesan cheese
2 tablespoons olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

Parmesan cheese

🥗Healthier: Nutritional yeast

💰Cheaper: Grana Padano

Nutritional yeast is lower in calories and offers a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often less expensive.

1

Take wings out of the refrigerator and let them come to room temperature.

2

Heat oil to 350°F (175°C) in a deep fryer or large pot.

3

Carefully add the wings to the hot oil in small batches to avoid overcrowding.

4

Fry the wings until they are golden brown and crispy.

5

Remove the wings from the oil and drain on paper towels.

6

Prepare the garlic parmesan sauce using canned parmesan for a flaky coating.

Cooking Techniques

bakingtossingsautéing

Equipment Needed

baking sheetlarge bowlsmall saucepanpaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

dairychicken

Also Known As

Garlic Parmesan WingsParmesan Chicken Wings

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