The Best Gefilte Fish Cake Recipe
Recipe Information
Gefilte Fish
Cultural Context
Gefilte fish is a traditional Jewish dish, often served during Passover and other Jewish holidays.
Dice 2 stalks of celery and add to a bowl.
Dice 1/2 cup of red bell pepper and add to the bowl.
Dice 1 red onion and add to the bowl.
Crush 1 matzah and add it to the bowl with the other ingredients.
Add 1 jar of Mediterranean flavored gefilte fish to the bowl.
Add 1 egg and 1/2 cup of light mayonnaise to the bowl.
Season with kosher salt and black pepper.
Mix all the ingredients together using your hands until well combined.
Form the mixture into 1/4 cup patties and place them on a greased cookie sheet.
Refrigerate the patties for about 30 minutes to set.
Pan-fry the patties for about 3 to 4 minutes on each side in a few tablespoons of oil, up to half an inch of oil, or alternatively bake them in the oven.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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