Minchi Macanese cheekyricho cooking Tefal Cook4Me video recipe ep 1,158

Heat cooking oil in a large skillet over medium heat until shimmering.

Add chopped onion and minced garlic; sauté until fragrant, about 2-3 minutes.

Add ground pork to the skillet; cook until browned, breaking it apart with a spatula, about 5-7 minutes.

Stir in diced potatoes and carrots; cook for 5 minutes until they start to soften.

Add soy sauce and oyster sauce; mix well to combine.

Add peas and season with salt and black pepper; cook for another 3-4 minutes.

Reduce heat to low and cover the skillet; let it simmer for 10 minutes until vegetables are tender.

Remove from heat and stir in chopped green onions.

Serve hot over cooked rice.

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