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I fusi di pollo alla griglia con il burro aromatizzato al lime

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
2.8K views👍 124
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BBQool

Recipe Information

Recipe Available
Video-Specific Recipe

Italian BBQ Chicken

Cultural Context

Originating from the Italian countryside, BBQ chicken reflects the rustic cooking traditions of grilling meats over open flames. This dish is often enjoyed during family gatherings and summer barbecues, celebrating the communal spirit of Italian dining. Today, variations can be found worldwide, with each culture adding its own twist to the marinade and preparation methods.

ItalianITmain
45 min
medium
4 servings
Servings4
fusi di pollo
paprika dolce
tre noci di burro
tre lime
mazzetto di prezzemolo tritato

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Red wine vinegar offers a similar tang at a lower cost.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a dairy-free alternative with a cheesy flavor.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup provides sweetness with a different flavor profile.

1

Preparare i fusi di pollo con paprika dolce per insaporire.

2

Accendere il carbone per raggiungere una temperatura alta per la cottura.

3

Sciogliere il burro in una padella di ghisa.

4

Aggiungere il succo di lime e il prezzemolo tritato al burro fuso.

5

Cuocere i fusi di pollo sulla griglia, spennellandoli frequentemente con il burro aromatizzato per mantenerli morbidi e succosi.

Cooking Techniques

marinatinggrilling

Equipment Needed

grigliapadella di ghisatermometro a sonda

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-free

Allergens

dairy

Also Known As

Pollo alla GrigliaGrilled Chicken Italian Style
Local Name: Pollo alla griglia

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