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World Kitchen: Kazakhstan | Bauyrsak & Mantin dumplings

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Recipe Information

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Video-Specific Recipe

Bauyrsak

Cultural Context

Bauyrsak is a traditional Kazakh pastry, often served during celebrations and family gatherings. It symbolizes hospitality and is a staple at weddings and holidays, reflecting the nomadic heritage of the Kazakh people. Today, variations of Bauyrsak can be found across Central Asia, enjoyed for their fluffy texture and delightful taste.

KazakhKZdessert
90 min
medium
4 servings
Servings4
3 cups all-purpose flour
1 cup water
1 teaspoon salt
2 large eggs
2 cups vegetable oil
1 lb beef
1 medium onion
2 cups butternut squash

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a healthier fat option.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while adding flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with added nutrients.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg replacer

Flaxseed meal serves as a vegan alternative.

1

Prepare a mixture of water and salt in a bowl.

2

Add flour to the mixture to make the dough.

3

Add egg to the dough for elasticity.

4

Knead the dough until elastic.

5

Cover the dough and let it rest for a couple of hours.

6

Prepare the filling by mixing beef and onion.

7

Add vegetable oil to the filling for moisture.

8

Use butternut squash as a substitute for pumpkin in the filling.

Cooking Techniques

mixingkneadingfrying

Equipment Needed

mixing bowlrolling pindeep frying panmeasuring cupsmeasuring spoonspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutendairyeggs

Also Known As

Kazakh Fried BreadKazakh Doughnuts

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