UZBEK DOUGHNUTS? Baursak recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is plant-based and lower in saturated fat.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-free.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: aquafaba

Flaxseed meal is a great egg substitute for binding.

Dissolve the yeast in warm water and milk, add sugar, and let it sit for a few minutes.

Add salt, butter, and gradually mix in the flour to form a soft dough.

Let the dough rest for 1 hour.

Knead the dough well, then let it rest for another 10 minutes.

Divide the dough into small pieces and shape them into balls or flat rounds.

Fry over medium heat in hot oil until golden brown.

Cooking Techniques

Spice Level:

Allergens