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Turkey Bacon & Eggs Spaghetti | Quick & Delicious

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Recipe Information

Recipe Available
Video-Specific Recipe

Turkey Bacon & Eggs Spaghetti

Italian-AmericanUSmain
45 min
medium
4 servings
Servings4
8 oz spelt pasta
1/2 cup grated parmesan cheese
6 oz turkey bacon
4 large eggs
1 medium onion
2 tablespoons olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

turkey bacon

🥗Healthier: lean turkey

💰Cheaper: regular bacon

Regular bacon is often less expensive than turkey bacon.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast offers a cheesy flavor with fewer calories.

1

Add a few tablespoons of olive oil in the skillet and cook the turkey bacon until it's crispy.

2

Chop one onion and beat five eggs in a bowl, gradually adding 5 tablespoons of parmesan cheese and mixing in between.

3

Remove the bacon from the skillet and add in the chopped onion, sautéing for a few minutes.

4

Add a little bit more olive oil to the skillet.

5

Chop the cooked bacon into small pieces and add it back into the skillet.

6

Cook the pasta according to the instructions on the package.

7

Add the drained pasta to the skillet.

8

Add the egg mixture to the pasta and toss until everything is well mixed and thoroughly heated.

9

Plate the pasta and sprinkle with a little bit more parmesan cheese.

Cooking Techniques

boilingsautéing

Equipment Needed

skilletmixing bowl

Spice Level:

🌶️🌶️🌶️

Also Known As

Spaghetti with Turkey Bacon and Eggs

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