Homemade Hawaiian Pizza Recipe

Open the pre-made pizza crust package and lay it out.

Slice the low sodium ham into thin pieces and place them in a bowl.

Open the fresh mozzarella and prepare to use it.

If fresh mozzarella is unavailable, shredded mozzarella can be used instead.

Spread pizza sauce on the crust using the bottom of a spoon, leaving a rim around the edge.

Season the sauce with Italian seasoning to enhance flavor.

Sprinkle shredded mozzarella cheese over the sauce according to preference.

Layer the ham on top of the cheese, ensuring it's piled on generously.

Prepare a second pizza with fresh mozzarella and layer it with pepperoni.

Add pineapple tidbits generously on top of the pizzas.

Preheat the oven to 350 degrees Fahrenheit.

Bake the pizzas until the cheese is hot and bubbly.

Equipment Needed

Dietary

Allergens