This is completely new, super easy method! How to make hawaiian pizza step by step
Recipe Information
Hawaiian Pizza
Cultural Context
Hawaiian pizza, despite its name, originated in Canada in the 1960s, created by a Greek immigrant. It combines the savory flavor of ham with the sweetness of pineapple, sparking debates among pizza lovers worldwide. Today, this unique topping combination is enjoyed in many countries, often evoking nostalgia for tropical vacations.
Mix the bread flour, dried active yeast, cold milk, granulated sugar, and olive oil in a bowl to form the pizza dough.
Spread the homemade tomato sauce or ketchup over the dough.
Add mozzarella cheese, cheddar cheese, and pineapple chunks as toppings.
Garnish with basil leaves or drizzle with pesto sauce if desired.
Place the pizza in a no-preheat air-fryer oven at 150/180C and bake for 10 minutes.
Equipment Needed
Allergens
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