"Indulge guilt-free with this Koko Samoa infused Rocky Road recipe - a delicious and healthy treat!"

chocolate

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate offers antioxidants while chocolate chips are often less expensive.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds provide similar crunch and nutrition at a lower cost.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and is plant-based.

marshmallows

🥗Healthier: vegan marshmallows

💰Cheaper: homemade marshmallows

Vegan options cater to dietary restrictions.

Melt chocolate and butter together in a heatproof bowl over simmering water until smooth.

Remove from heat and stir in vanilla extract.

Add powdered sugar and mix until fully incorporated.

Fold in marshmallows, nuts, and coconut until evenly distributed.

Crush graham crackers into small pieces and gently fold into the mixture.

Line a baking dish with parchment paper for easy removal.

Spread the mixture evenly in the prepared baking dish.

Refrigerate for at least 2 hours until set.

Once set, remove from the dish and cut into squares.

Serve chilled or at room temperature.

Cooking Techniques

Spice Level:

Allergens