Easy grilled pizza recipe

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: shredded mozzarella

Part-skim mozzarella reduces fat while maintaining flavor.

balsamic glaze

🥗Healthier: balsamic vinegar

💰Cheaper: balsamic vinegar

Balsamic vinegar is a more affordable alternative with a tangy flavor.

Take a pita bread and spread pizza sauce evenly over it.

Add mozzarella cheese on top of the pizza sauce.

Place pepperonis, onions, and red bell peppers on top of the cheese.

Sprinkle a few dried basil leaves on top for extra flavor.

Preheat the grill or pellet smoker to 425 degrees Fahrenheit with a pizza stone inside.

Once heated, place the pizza on the pizza stone in the grill.

Cook the pizza for about 10 minutes, checking for cheese to melt and brown.

Remove the pizza from the grill when it reaches desired doneness.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens