Grilled Caprese Pizza Recipe

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: shredded mozzarella

Part-skim mozzarella reduces fat while maintaining flavor.

balsamic glaze

🥗Healthier: balsamic vinegar

💰Cheaper: balsamic vinegar

Balsamic vinegar is a more affordable alternative with a tangy flavor.

Preheat the grill to medium-high heat.

Sprinkle the grill with yellow cornmeal.

Roll out the pizza dough on a floured surface into a round shape.

Brush one side of the dough with the balsamic vinaigrette salad dressing.

Place the oiled side down on the grill and cook for 2-3 minutes until grill marks form.

Flip the dough and quickly layer on pizza sauce, torn mozzarella, and quartered cherry tomatoes.

Drizzle with balsamic glaze and season with salt and black pepper.

Close the grill lid and cook for another 3-5 minutes until the cheese is melted.

Remove the pizza from the grill and garnish with chopped fresh basil.

Let cool for a minute before slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens