Korean flavour inspired Salmon | Quick & Easy 15 minute Recipe for Salmon

gochujang

🥗Healthier: sriracha

💰Cheaper: red chili paste

Sriracha offers a similar heat with less sugar.

honey

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Brown sugar is more economical and adds moisture.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is a budget-friendly alternative.

salmon fillets

🥗Healthier: trout

💰Cheaper: tilapia

Tilapia is a more affordable fish option.

Mix all the ingredients together to form a paste.

Heat oil in a pan and fry the salmon pieces.

Once cooked and browned on one side, flip on the other side.

If the pan gets sticky, add 3-4 tbs of water and let it simmer till the salmon is cooked.

Transfer the salmon to a bowl and garnish with sesame seeds and spring onions.

Enjoy!

Cooking Techniques

Equipment Needed

Spice Level:

Allergens