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Churros caseros fáciles y rápidos

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
1.1K views👍 44
Q
Qué se cuece

Recipe Information

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Video-Specific Recipe

Homemade Churros

Cultural Context

Churros have their roots in Spain, where they were traditionally enjoyed with hot chocolate for breakfast or as a snack. This delightful treat has become a staple in many Spanish-speaking countries and is often found at fairs and carnivals. Today, churros are loved worldwide, with variations that include fillings and toppings, making them a versatile dessert enjoyed by many.

SpanishESdessert
45 min
medium
4 servings
Servings4
1 vaso de harina
1 vaso de agua
1 cucharada de aceite de oliva
1 cucharadita pequeña de sal
Aceite de oliva virgen extra para freir

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option while maintaining richness.

chocolate sauce

🥗Healthier: dark chocolate

💰Cheaper: store-bought chocolate syrup

Dark chocolate is lower in sugar and offers a richer flavor.

1

In a bowl, mix together the flour, water, olive oil, and salt until a dough forms.

2

Fill a churrera with the dough and squeeze out churros into hot olive oil for frying.

3

Fry the churros until golden brown and crispy, then remove and drain on paper towels.

Cooking Techniques

boilingfryingmixing

Equipment Needed

churrera

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

ChurrosSpanish Doughnuts
Local Name: Churros caseros

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