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Receta de Churros Caseros Salados ¡Te van a encantar!

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Homemade Churros

Cultural Context

Churros have their roots in Spain, where they were traditionally enjoyed with hot chocolate for breakfast or as a snack. This delightful treat has become a staple in many Spanish-speaking countries and is often found at fairs and carnivals. Today, churros are loved worldwide, with variations that include fillings and toppings, making them a versatile dessert enjoyed by many.

SpanishESdessert
45 min
medium
4 servings
Servings4
200 Gr Harina de trigo
200 Ml Agua
5 Gr Sal
80 Gr Pesto Rojo
40 Gr Jamón Ibérico
50 Gr Tomate Frito
1 Ud Ajo
2 Ml Aceite de Sésamo
Pimientón picante
Salsa Chipotle

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option while maintaining richness.

chocolate sauce

🥗Healthier: dark chocolate

💰Cheaper: store-bought chocolate syrup

Dark chocolate is lower in sugar and offers a richer flavor.

1

In a bowl, combine the flour, water, and salt to form a dough.

2

Incorporate the red pesto into the dough.

3

Chop the Iberian ham and add it to the mixture along with the fried tomato and minced garlic.

4

Heat the sesame oil in a pan and add the dough to fry until golden brown, shaping it into churros as desired.

5

Season with spicy paprika and serve with chipotle sauce.

Cooking Techniques

boilingfryingmixing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

ChurrosSpanish Doughnuts
Local Name: Churros caseros

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