Chorba(čorba), Serbian Lamb Soup!

meat

🥗Healthier: chicken

💰Cheaper: vegetables

Chicken is leaner while vegetables provide a hearty option.

rice

🥗Healthier: quinoa

💰Cheaper: barley

Quinoa adds protein and is gluten-free, while barley is economical.

Heat oil in a large pot over medium heat until shimmering

Add chopped onions and sauté until translucent, about 5 minutes

Stir in diced meat and cook until browned, about 7-10 minutes

Add chopped carrots, bell peppers, and garlic; cook for 3-4 minutes

Pour in water and bring to a boil

Reduce heat to low and simmer for 30 minutes

Add diced potatoes and tomatoes; cook until tender, about 15 minutes

Stir in rice and chickpeas; simmer until rice is cooked, about 10 minutes

Season with salt, pepper, and spices to taste

Finish with a squeeze of lemon juice and chopped parsley

Serve hot, garnished with additional parsley if desired

Cooking Techniques

Spice Level: