Ceviche – Bruno Albouze

fresh fish

🥗Healthier: sustainable seafood

💰Cheaper: canned fish

Canned fish can be more affordable and still nutritious.

lime juice

💰Cheaper: lemon juice

Lemon juice is a budget-friendly alternative.

Go to the Tuna Harbor Dockside Market in San Diego to get fresh moon fish.

Place the moon fish fillet skin side down on a cutting board.

Run the knife along the line containing connective tissues to skin the fillet.

Remove any remaining bloodline from the fillet.

Cut the fillet into bite-sized strips and refrigerate.

Save the part of the fish that contains streaks for the dish or for later use.

Prepare the marinade (leche de tigre) using orange juice, lime juice, fresh turmeric, ginger, garlic, and fish stock.

Cut chili peppers into fine pieces.

Slice red onions and mini cucumbers.

Poach kumquats and prepare grapefruit supremes.

Add all prepared ingredients to the fish and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens