3 easy summer salads | hot for food
Recipe Information
Broccoli Hemp Tabbouleh
Cultural Context
Tabbouleh is a traditional Levantine salad, originating from Lebanon and Syria, known for its refreshing flavors and vibrant colors. Traditionally made with bulgur wheat, this modern twist incorporates broccoli and hemp seeds, enhancing its nutritional profile. Tabbouleh is often served as part of a mezze platter, celebrating the Mediterranean's emphasis on fresh, wholesome ingredients. Today, variations abound, making it a popular dish worldwide, especially among health-conscious eaters.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
broccoli
🥗Healthier: cauliflower
💰Cheaper: cabbage
Cauliflower provides a similar texture with fewer calories.
hemp seeds
🥗Healthier: chia seeds
💰Cheaper: sunflower seeds
Chia seeds offer omega-3s at a lower cost.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Avocado oil is rich in healthy fats, while canola is budget-friendly.
parsley
🥗Healthier: cilantro
💰Cheaper: spinach
Cilantro adds a fresh flavor, while spinach is often more affordable.
Chop broccoli finely and place in a large mixing bowl.
Finely dice tomatoes and cucumbers, then add to the bowl.
Chop red onion and parsley, then mix into the bowl.
Add hemp seeds to the mixture.
Drizzle lemon juice and olive oil over the salad.
Season with salt and pepper to taste.
Toss all ingredients together until well combined.
Let sit for 10 minutes to allow flavors to meld before serving.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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