Pikantne pogačice od griza, brzo gotove i odličnog okusa

In a bowl, mix semolina with salt, baking soda, sweet paprika, black pepper, and garlic powder.

Add cream cheese, parmesan cheese, egg, and oil to the mixture and knead into a dough.

Form small balls of dough, approximately the size of a Ferrero Rocher.

Press the dough between your palms to flatten it into a disc shape.

Place the discs on parchment paper.

Bake in the oven at 200°C for 18 minutes without using a fan.

Equipment Needed

Spice Level:

Dietary

Allergens