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Parmesan Crisps! Frico! You Can Make Your Own So Easily. Made For The First Time On Camera.

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Jen’s Daily Dish
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Recipe Information

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Video-Specific Recipe

Parmesan Chips

Cultural Context

Parmesan chips are a popular snack in the United States, often enjoyed for their crunchy texture and rich flavor. They are made by baking grated parmesan cheese until it becomes crisp, making them a low-carb alternative to traditional chips. These chips are versatile and can be seasoned in various ways, appealing to a wide audience.

AmericanUSsnack
15 min
easy
4 servings
Servings4
1 1/2 cups grated parmesan cheese
1 teaspoon black pepper
1/4 teaspoon cayenne pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

1

Preheat your oven to 400°F (200°C).

2

Prepare two cookie sheets with parchment paper.

3

Using a tablespoon, scoop mounds of grated parmesan cheese onto the cookie sheets, spacing them apart.

4

Press down each mound to flatten them; it's okay if there are holes in the mounds.

5

Sprinkle black pepper or any spices you like on top of the cheese mounds.

6

Bake in the preheated oven for 4 to 6 minutes until they are golden.

7

Remove from the oven and let them cool on the baking sheet.

8

Slide the crisps off onto a plate after cooling.

Cooking Techniques

mixingbaking

Equipment Needed

baking sheetparchment papergraterbowlspoonwire rack

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-freeketolow-carbpescatarian

Allergens

milk

Also Known As

Parmesan CrispsCheese Crisps

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