Guyanese Custard or Crème brûlée #easyrecipes #food #desserts
Recipe Information
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Guyanese Custard
Cultural Context
Originating from the diverse culinary traditions of Guyana, Guyanese Custard is a beloved dessert often served during festive occasions and family gatherings. This creamy treat reflects the country's blend of indigenous, African, and European influences, showcasing simple ingredients transformed into a delightful dish. Today, it is enjoyed not only in Guyana but also among the diaspora, often adapted with various flavors and toppings.
GuyaneseGYdessert
60 min
medium
8 servings
Also Known As
CustardGuyanese Flan

















































