VINELLO fatto in casa - Vino Rosso dei Poveri fatto come una volta

sugar

🥗Healthier: honey

💰Cheaper: corn syrup

Honey adds complexity while corn syrup is more affordable.

yeast

🥗Healthier: wild yeast

💰Cheaper: dry yeast

Wild yeast can add unique flavors, while dry yeast is easier to manage.

potassium metabisulfite

💰Cheaper: sodium bisulfite

Sodium bisulfite is a less expensive alternative for preservation.

fining agents

💰Cheaper: gelatin

Gelatin is a common, cost-effective fining agent.

Combine the Uva Nera and Uva Bianca in a fermentation vessel.

Add the Fruttosio, Zucchero di Canna, and Acqua to the vessel.

Incorporate the Vinacce avanzate into the mixture.

For a higher alcohol content, add the additional Zucchero.

Allow the mixture to ferment for an appropriate period before bottling.

Cooking Techniques

Spice Level:

Dietary