【翌日もふわふわ】最高に美味しい懐かしのコッペパン。(ホームベーカリーの簡単レシピ)眠れない時に見たい癒しのパン作り動画ver.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

cooked meat

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu provides a plant-based protein option

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free and similar in flavor

Make the dough using the ingredients listed.

Set the home bakery to knead for 25 minutes.

Check the gluten membrane.

Set the home bakery for the first fermentation for 50 minutes.

Shape the dough.

Perform the final fermentation.

Bake the bread.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens