時短60分で焼きたてふわふわ💗簡単コッペパン🥖の作り方！最後にコッペパンサンド🌭作り♪

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

cooked meat

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu provides a plant-based protein option

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free and similar in flavor

Mix milk and water, then add butter and microwave it.

Prepare the dough using the listed ingredients.

Let the dough rise for the first fermentation for 20 minutes in a warm place.

Shape the dough into rolls.

Allow for the second fermentation.

Preheat the oven and let the dough rise for another 10-20 minutes in a warm place.

Cover with aluminum foil and bake for 10-15 minutes until lightly browned.

Remove the foil and bake for an additional 1-2 minutes to achieve desired color.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens