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Quick and Easy Chocolate brownie recipe /Woolworths brownie recipe

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Recipe Information

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Video-Specific Recipe

Brownies

Cultural Context

Brownies originated in the United States in the late 19th century, quickly becoming a beloved dessert for their rich, fudgy texture and chocolatey flavor. Traditionally served at gatherings and parties, they symbolize comfort and indulgence. Today, brownies have evolved into numerous variations, including gluten-free and vegan options, making them a favorite treat worldwide.

AmericanMVdessert
45 min
easy
16 servings
Servings4
200 grams Butter
1/2 cup caster sugar
3 eggs
1 cup caster sugar
1 cup plain flour
1/2 cup cocoa powder
Chocolate chips (optional)
Melted chocolate as the topping

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and reduces saturated fat.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia reduces calories while honey adds moisture.

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: whole wheat flour

Almond flour adds protein while whole wheat is more economical.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa nibs

Dark chocolate has less sugar, cocoa nibs are less expensive.

1

Melt butter and mix with caster sugar in a bowl.

2

Add eggs and mix well.

3

Stir in the hot butter mixture.

4

Add plain flour and cocoa powder, mixing until combined.

5

Fold in chocolate chips if using.

6

Pour the batter into a prepared baking pan and top with melted chocolate.

7

Bake in the preheated oven until cooked through.

Cooking Techniques

mixingbakingfolding

Equipment Needed

baking panmixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairynuts

Also Known As

Chocolate BrowniesFudge Brownies

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