SPANISH DESSERT FRIED MILK - EASY QUICK MEETHA - Gol Roti
Recipe Information
Fried Milk (Leche Frita)
Cultural Context
Originating from Spain, Leche Frita is a traditional dessert that showcases the simplicity and creativity of Spanish cuisine. Traditionally enjoyed during festivities and family gatherings, this dish represents the resourcefulness of using leftover milk to create something delightful. Today, it has found its way into modern Spanish menus and is loved for its creamy texture and crispy exterior, often served with a dusting of cinnamon or powdered sugar.
milk
🥗Healthier: almond milk
💰Cheaper: whole milk
Almond milk is lower in calories and suitable for lactose-intolerant individuals.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds natural sweetness and flavor.
cornstarch
🥗Healthier: arrowroot powder
💰Cheaper: potato starch
Potato starch is a cost-effective thickening agent.
eggs
🥗Healthier: flaxseed meal
💰Cheaper: egg substitute
Flaxseed meal provides a vegan alternative.
Welcome viewers and introduce the recipe for Fried Milk.
In a saucepan, add 3 cups of milk.
Zest one lemon and add the zest to the milk along with a 1-inch cinnamon stick.
Boil the milk for about 5 minutes to infuse the flavors of lemon and cinnamon.
Add 1/2 cup of sugar to the boiling milk and stir until dissolved.
Remove the lemon zest and cinnamon stick from the milk and set aside.
Mix cornstarch with a small amount of milk to create a slurry and add it to the hot milk, stirring continuously for 4-7 minutes until thickened.
Pour the thickened mixture into a greased container and smooth it out.
Refrigerate overnight or until set completely.
Once set, cut the mixture into pieces.
Prepare a frying station with one plate containing 1 cup of flour and another plate with one beaten egg.
Coat each piece of the milk mixture in flour, then dip it in the beaten egg.
Heat oil in a frying pan until hot, but not smoking.
Fry the coated pieces until they are golden brown on all sides, about 2-3 minutes per side.
Remove from oil and let cool completely before coating with powdered sugar.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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