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Shortcut General Tso's Chicken (No deep frying!)

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Recipe Information

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Video-Specific Recipe

General Tso's Chicken

Cultural Context

General Tso's Chicken is a popular dish in Chinese-American cuisine, often served in Chinese restaurants across the United States. It is named after a 19th-century Chinese military leader, but its origins are debated, with some attributing its creation to chefs in the U.S. in the 1970s. The dish is characterized by its sweet and spicy sauce, making it a favorite among diners.

ChineseCNmain
45 min
medium
4 servings
Servings4
1 lb chicken breast
3 tablespoons soy sauce
2 tablespoons cornstarch
1 large egg
1/4 cup vegetable oil
3 cloves garlic
1 tablespoon ginger
4 green onions
2 red chili peppers
2 tablespoons sugar
2 tablespoons rice vinegar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are often cheaper than breasts.

1

Marinate the ground chicken.

2

Make the sauce.

3

Cook the marinated chicken in a wok.

Cooking Techniques

fryingstir-frying

Equipment Needed

wok

Spice Level:

🌶️🌶️🌶️

Allergens

soyegg
📝

Note

Origin of the dish is debated; some sources claim it was created in the U.S. rather than China.

Also Known As

General Tso'sTso's Chicken

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