Fettuccine Alfredo con Pollo, prepará Salsa Alfredo en casa con pocos ingredientes!

Cook the fettuccine pasta according to package instructions.

In a pan, heat the olive oil and sauté the chopped onions and minced garlic until fragrant.

Add the chicken pieces to the pan and cook until browned and cooked through.

Stir in the mushrooms and cook until they are tender.

Pour in the heavy cream and milk, stirring to combine.

Add the butter and let it melt into the sauce.

Mix in the cooked pasta and parsley, stirring to coat the pasta with the sauce.

Serve with grated parmesan cheese if desired.

Spice Level: