PATATJE PIZZA UIT DE AIRFRYER

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor without dairy.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers health benefits and is versatile.

pizza dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough increases fiber content.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Sweet potatoes add nutrients and flavor.

Prepare pizza dough according to recipe or package instructions.

Peel and slice potatoes thinly.

Heat olive oil in a skillet over medium heat until shimmering.

Sauté onions and garlic until translucent, about 3-4 minutes.

Layer the sautéed onions and garlic over the pizza dough.

Arrange potato slices evenly on top of the onions.

Sprinkle cheese over the potatoes, followed by oregano and spices.

Add bell peppers and mushrooms if using.

Bake in a preheated oven at 220°C (425°F) for 20-25 minutes until crust is golden.

Remove from oven and let cool slightly before slicing.

Garnish with fresh parsley before serving.

Cooking Techniques

Spice Level:

Allergens