BBQ Chicken and Sweet Potato Pizza

Preheat your oven to 425°F (220°C).

In a bowl, mix the shredded chicken with BBQ sauce until well coated.

On a baking sheet, toss the sweet potato slices with olive oil, salt, and pepper. Spread them out in a single layer.

Roast the sweet potatoes in the preheated oven for about 15 minutes, or until tender.

While the sweet potatoes are roasting, prepare the pizza crust on a pizza stone or baking sheet.

Spread the BBQ chicken mixture evenly over the pizza crust.

Once the sweet potatoes are done, remove them from the oven and layer them on top of the BBQ chicken.

Sprinkle the shredded mozzarella cheese over the top of the pizza.

Add the thinly sliced red onion on top of the cheese.

Bake the pizza in the oven for 12-15 minutes, or until the cheese is melted and bubbly.

Remove the pizza from the oven and let it cool for a few minutes before garnishing with fresh cilantro.

Slice and serve hot.

Equipment Needed

Spice Level:

Dietary