No Bake Butterscotch Cookies Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free alternative with healthy fats.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor profile.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter offers a nutty taste while being a good substitute for allergies.

cocoa powder

🥗Healthier: carob powder

💰Cheaper: unsweetened chocolate

Carob powder is caffeine-free and adds a different flavor.

Line a cookie sheet with wax paper and set aside.

In a pan, add 1/2 cup of butter, 2/3 cup of evaporated milk, and 1 1/2 cups of sugar.

Heat the mixture and stir until it comes to a boil.

Boil for 1 minute, stirring constantly.

Remove from heat and add 1 cup of butterscotch morsels, stirring well to combine.

Add 4 cups of quick oats and stir until well combined.

Drop spoonfuls onto the prepared cookie sheet and let set up.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens