How To Make Roasted Broccoli with a Kick! | How To Feed a Loon

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

Cut two heads of broccoli into florets, including some of the stems for flavor.

In a large bowl, combine 2 tablespoons of olive oil, 2 tablespoons of chili paste, 1 tablespoon of soy sauce, juice of half a lemon, 2 cloves of minced garlic, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper.

Mix the ingredients in the bowl until well combined.

Add the broccoli florets to the bowl and toss until they are evenly coated with the mixture.

Preheat the oven to 425°F (220°C).

Spread the coated broccoli florets in a single layer on a baking sheet.

Roast in the preheated oven for about 15 minutes, giving the broccoli a stir halfway through to ensure even cooking.

Remove from the oven and serve immediately.

Cooking Techniques

Equipment Needed

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Dietary

Allergens