Recipe: Garlic parmesan roasted broccoli

Preheat the oven to 425 degrees Fahrenheit.

Prepare a clean surface area for food preparation and wash all vegetables.

Slice the stem of the broccoli and pull the broccoli head away from the floret to keep pieces even.

Add thinly sliced garlic to the broccoli.

Pour in 2 tablespoons of olive oil.

Add 1 teaspoon of sea salt and 1/2 teaspoon of ground black pepper to the mixture.

Toss in 1/3 cup of grated parmesan cheese.

Mix all ingredients together until well-blended.

Line a cooking sheet with parchment paper for easy cleanup.

Spread the broccoli mixture evenly across the lined cooking sheet.

Place the cooking sheet in the preheated oven.

Check for a nice golden brown color and tenderness before removing from the oven.

Equipment Needed

Spice Level:

Dietary