Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Anti-inflammatory Recipes: Veggie Burger

Login to Save
4K views👍 49
The Children's Hospital of Philadelphia
The Children's Hospital of Philadelphia
10 recipes on Enhanced Recipes
Follow The Children's Hospital of Philadelphia to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Veggie Burger

Cultural Context

The veggie burger originated in the United States as a response to the growing demand for plant-based alternatives to meat. It reflects a shift towards healthier eating and environmental consciousness. Today, veggie burgers are popular in many countries, with variations that include diverse ingredients like lentils, chickpeas, and various spices, catering to a wide range of dietary preferences.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 cup white beans, mashed
1 cup cooked quinoa
1 cup raw, shredded beets
1 cup whole wheat breadcrumbs
2 tablespoon lemon juice
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon pepper
2 tablespoons chopped fresh parsley

black beans

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils are lower in calories and cook faster.

quinoa

🥗Healthier: brown rice

💰Cheaper: white rice

Brown rice offers more fiber at a lower cost.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: regular bread

Whole grain buns provide more nutrients.

avocado

🥗Healthier: hummus

💰Cheaper: mashed peas

Hummus is creamy and lower in cost.

1

In a large bowl, mix together all ingredients.

2

Portion into 4 patties.

3

Sear both sides in olive oil in a sauté pan and serve with traditional toppings.

Cooking Techniques

mixingcookinggrilling

Equipment Needed

sauté panmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Vegetarian BurgerPlant-Based Burger

More Veggie Burger Videos

(22 videos)

Similar American Videos

(24 videos)

Similar Dishes From Other Cuisines

(23 videos)