PIZZA SENZA GLUTINE 🍕😍 ricetta facilissima 😋 || Francy's Bakery

In a large bowl, combine the gluten free flour, dry yeast, and sugar.

Add warm water and olive oil to the dry ingredients and mix until a dough forms.

Knead the dough until it is elastic.

Let the dough rise until it has doubled in size.

Preheat the oven and prepare a baking sheet or pizza stone.

Shape the dough into a pizza base and add your desired toppings.

Bake in the oven until the crust is golden and cooked through.

Equipment Needed

Spice Level:

Dietary