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The Best Peas Recipe!!!

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Rocco’s Kitchen
Rocco’s Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Peas

Cultural Context

Peas have been a staple in American cuisine since colonial times, often served as a side dish. They symbolize the simplicity and freshness of home-cooked meals. Today, peas are enjoyed in various forms, from fresh to frozen, and are a beloved addition to many dishes.

AmericanUSside
15 min
easy
4 servings
Servings4
2 tablespoons extra virgin olive oil
1 yellow onion, diced
15 oz package of frozen peas
2 cups chicken stock
1 tablespoon dried oregano
1/2 teaspoon dried mint
salt
black pepper
1

Heat a pan over medium heat.

2

Add 2 tablespoons of extra virgin olive oil to the pan.

3

Sauté 1 diced yellow onion until it becomes translucent.

4

Add the 15 oz package of frozen peas to the pan.

5

Pour in 2 cups of chicken stock.

6

Add 1 tablespoon of dried oregano and 1/2 teaspoon of dried mint to the mixture.

7

Stir the ingredients together and season with salt and black pepper.

8

Bring the mixture to a simmer and let it simmer for about 15 to 20 minutes.

9

After 20 minutes, taste for salt and adjust as needed.

Cooking Techniques

boilingsautéing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

milk

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