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🍮😜CON POCOS INGREDIENTES EL MEJOR POSTRE DEL MUNDO! FLAN DE HUEVO RÁPIDO Y FÁCIL🍮😋| El Dulce Paladar

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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El Dulce Paladar
El Dulce Paladar
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Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Flan

Cultural Context

Spanish flan, a beloved dessert in Spain and Latin America, has roots tracing back to ancient Rome, where custards were first made. Traditionally enjoyed at family gatherings and celebrations, flan symbolizes comfort and home. Today, variations abound globally, with each culture adding its own twist, from flavors to presentation.

SpanishESdessert
90 min
medium
8 servings
Servings4
5 huevos
150 g de azúcar
1/2 litro de leche
un chorrito de vainilla
caramelo líquido para el molde

sweetened condensed milk

🥗Healthier: coconut milk

💰Cheaper: regular milk + sugar

Coconut milk offers a dairy-free option while maintaining creaminess.

evaporated milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and suitable for lactose intolerance.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories significantly while brown sugar adds a richer flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: imitation vanilla

Vanilla bean offers a natural flavor, while imitation is more affordable.

1

Preheat the oven.

2

In a bowl, mix the eggs, sugar, milk, and vanilla until well combined.

3

Prepare the mold by adding liquid caramel to coat the bottom.

4

Pour the mixture into the mold.

5

Bake in a water bath until set.

Cooking Techniques

caramelizingmixingbaking

Equipment Needed

ovenmold

Spice Level:

🌶️🌶️🌶️

Allergens

dairyeggs

Also Known As

FlanCrema Caramel
Local Name: Flan

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