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How to prepare a Tarte Tatin by Chef Patrice Clemencet [TOF S2]

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Touch of France
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Recipe Information

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Video-Specific Recipe

Tarte Tatin

FrenchFRdessert
60 min
medium
8 servings
Servings4
4 apples
sugar
a little bit of water
vanilla sugar
a small knob of butter
1

Peel the 4 apples and cut them into quarters.

2

In a skillet, prepare a caramel with sugar and a little bit of water.

3

Add the apple quarters to the caramel in the skillet.

4

Sprinkle a bit of vanilla sugar over the apples.

5

Add a small knob of butter on top of the apples.

6

Bake in the oven for 45 minutes.

Equipment Needed

skilletoven

Spice Level:

🌶️🌶️🌶️
Local Name: Tarte Tatin

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