Men resèt MACARONI GRATINÉ nou t ap mande m la

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: water + powdered milk

Almond milk reduces calories while maintaining creaminess.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats and flavor.

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats are healthier and provide a similar texture.

Cook macaroni in boiling water for about 8 to 9 minutes, then drain and add oil to prevent sticking.

Prepare béchamel sauce separately.

Mix the cooked macaroni with the béchamel sauce and grated mozzarella cheese.

Grease a baking dish with oil or butter.

Layer the macaroni mixture in the greased dish.

Add diced ham on top of the macaroni mixture (optional).

Sprinkle breadcrumbs over the top for a crunchy finish.

Bake in a preheated oven until golden and bubbly, approximately 20 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens