The Ultimate Steak Sandwich (Giant Party Sub!) | SAM THE COOKING GUY 4K

Make a marinade with canned chipotle peppers, brown sugar, green onion, salt, and orange juice.

Address the skirt steak and marinate it.

Slice the yellow onion and red pepper for the sandwich.

Cook the sliced vegetables in avocado oil.

Prepare the sauce using sour cream, mayo, and green salsa.

Prep the baguette with avocado oil.

Preheat the grill.

Grill the marinated skirt steak, basting it as it cooks.

Grill the baguette until toasted.

Cut the grilled steak into slices.

Assemble the sandwich with the grilled steak, vegetables, and sauce.

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