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Homemade Pink Sauce 💖 (TikTok's viral sauce RECIPE)

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Recipe Information

Recipe Available
Video-Specific Recipe

Pink Sauce

Cultural Context

Originating from Peru, Pink Sauce, or Salsa Rosada, is a beloved condiment often served with seafood, fries, and various dishes. Its creamy texture and tangy flavor make it a favorite accompaniment in Peruvian cuisine. Today, it has gained popularity beyond Peru, appearing in various forms across Latin America and even in fusion dishes worldwide.

PeruvianPEsauce
10 min
easy
4 servings
Servings4
1 cup sunflower seed oil
1 cup mayonnaise
2 tablespoons honey
2 tablespoons vinegar
2 tablespoons lemon juice
1/4 cup water
1 teaspoon salt
2 cloves garlic
1/2 teaspoon cayenne pepper
1/4 cup milk
1/2 cup red dragon fruit

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

hot sauce

🥗Healthier: sriracha

💰Cheaper: chili powder

Sriracha offers a similar heat with added flavor

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity

parsley

🥗Healthier: cilantro

💰Cheaper: green onion

Cilantro gives a fresh flavor, while green onion is more affordable

1

Start by discussing the trending pink sauce and its ingredients.

2

Introduce sunflower seed oil as the first ingredient for the sauce.

3

Mention that mayonnaise is used for the base color and consistency.

4

Add honey to the mixture for sweetness, stating not to use too much.

5

Pour in a splash of vinegar for extra tanginess.

6

Chop garlic and add it to enhance the flavor.

7

Sprinkle in a dash of cayenne pepper for heat.

8

Add a little milk to thin out the sauce.

9

Introduce red dragon fruit as a natural food dye and chop it into bite-sized pieces.

10

Transfer the dragon fruit chunks into a blender and blend until achieving a ranch-like consistency.

11

Show the finished pink sauce and discuss its serving options, either in a squeezy bottle or a bowl.

12

Demonstrate drizzling the sauce over chicken tenders and fries, emphasizing the consistency and color.

13

Taste the sauce and describe its flavor as sweet and tangy with hints of ranch and garlic.

Cooking Techniques

mixing

Equipment Needed

mixing bowlwhiskmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freenut-free

Allergens

eggsoy

Also Known As

Salsa RosadaRosé Sauce

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