PORK ROAST In Delicious APPLE SAUCE || How To Roast Pork With Vegetables. Recipe by Always Yummy!

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey adds natural sweetness with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

In a small bowl combine the salt, ground black pepper, garlic and onion powders and sweet paprika.

Bind together the meat with a culinary twine, brush with the vegetable oil, rub with the spice mixture on all sides and place into a cauldron or heavy stockpot.

Roast the pork with no lid in the preheated oven at 350°F /180°C for 30 minutes.

Take the stockpot out of the oven, lay out evenly the large-cut bulb onion, carrot and potato around the meat, sprinkle with salt and pepper to taste, add the rosemary sprigs, pour with the apple juice, cover with the lid and roast in the oven at 320°F /160°C for 1 h 30 min.

Remove the lid and keep roasting for 30 minutes more until golden crust.

Serve your pork roast with vegetables hot right out of the oven.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens