AIR FRYER STEAK RECIPE! YOU NEED TO TRY!! Ninja Dual Zone
Recipe Information
Air Fryer Steak
Cultural Context
Air fryer steak is a modern American dish that has gained popularity for its convenience and ability to produce a juicy, flavorful steak with less oil. The air fryer uses hot air circulation to cook the steak evenly while achieving a desirable crispy exterior. This cooking method has become a favorite for those seeking a quick yet satisfying meal, making steak accessible for weeknight dinners without the need for a grill or stovetop.
steak
🥗Healthier: lean cuts of meat
💰Cheaper: pork chops
Pork chops can be a more affordable alternative while still providing a satisfying meal.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Canola oil is often less expensive and has a neutral flavor.
Peel the white potatoes and rinse them.
Cut the potatoes into quarters and place them in a saucepan.
Pour boiling water over the potatoes and boil for around 10 minutes until done.
Prepare garlic butter by mincing 3 cloves of garlic and mixing with butter, salt, and pepper.
Dry the sirloin steaks with a kitchen towel to remove excess moisture.
Spread garlic butter generously on one side of the steak.
Preheat the Ninja Dual Zone air fryer to 200°C (400°F) for 5 minutes.
Place the steak butter side down in the air fryer basket and add more garlic butter on the other side, along with salt and pepper.
Cook the steaks in the air fryer at 200°C (400°F) for 10 minutes, flipping them after 5 minutes.
Drain the boiled potatoes and mash them with butter, milk, salt, and pepper until desired consistency is reached.
Check the steaks after cooking; they should be cooked all the way through and sizzling.
Serve the mashed potatoes on a platter, topped with the steak, and garnish with steamed broccoli.
Cooking Techniques
Equipment Needed
Spice Level:
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