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Easy Air Fryer Steak with Two Sauces | 雙味簡易牛排(空氣炸鍋版)

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Lee Kum Kee USA
Lee Kum Kee USA
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Recipe Information

Recipe Available
Video-Specific Recipe

Air Fryer Steak

Cultural Context

Air fryer steak is a modern American dish that has gained popularity for its convenience and ability to produce a juicy, flavorful steak with less oil. The air fryer uses hot air circulation to cook the steak evenly while achieving a desirable crispy exterior. This cooking method has become a favorite for those seeking a quick yet satisfying meal, making steak accessible for weeknight dinners without the need for a grill or stovetop.

AmericanUSmain
30 min
medium
4 servings
Servings4
1.5 lbs juicy cut of steak
3 tablespoons Lee Kum Kee Char Siu Sauce
3 tablespoons Lee Kum Kee Black Pepper Sauce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

steak

🥗Healthier: lean cuts of meat

💰Cheaper: pork chops

Pork chops can be a more affordable alternative while still providing a satisfying meal.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

1

Prepare the air fryer for cooking.

2

Season the juicy cut of steak with Lee Kum Kee Char Siu Sauce and Lee Kum Kee Black Pepper Sauce.

3

Place the steak in the air fryer.

4

Cook the steak in the air fryer until desired doneness is reached.

Cooking Techniques

seasoningcookingresting

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Also Known As

Air Fried SteakSteak in Air Fryer

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