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Maggi German Goulash & Spaetzle 🥩🇩🇪 [ASMR]

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Recipe Information

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Video-Specific Recipe

German Goulash

Cultural Context

German Goulash, or Gulasch, has its roots in the culinary traditions of the Austro-Hungarian Empire. This hearty stew was originally made by shepherds and has evolved into a beloved comfort food across Germany. Traditionally served with bread or dumplings, it embodies the spirit of communal meals. Today, variations exist worldwide, with many adapting the recipe to include local ingredients or spices, making it a versatile dish enjoyed in various cultures.

GermanDEmain
120 min
medium
6 servings
Servings4
2 lbs beef
2 cups onions
2 tablespoons paprika
2 cups tomatoes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasonings

Vegetable broth is lower in calories and can be homemade.

bell peppers

🥗Healthier: zucchini

💰Cheaper: canned tomatoes

Zucchini adds nutrition while canned tomatoes are often less expensive.

1

Prepare Maggi's German Goulash seasoning mix.

2

Cook beef with onions and paprika until browned.

3

Add tomatoes and simmer until flavors meld.

Cooking Techniques

browningsimmering

Equipment Needed

large potwooden spoonknifecutting board

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

pescatarian

Also Known As

GulaschDeutsches Gulasch
Local Name: Gulasch

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