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Chicken Patties Recipe | Easy Chicken Patties | Puff Pastry Recipe By Mrchefu

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Recipe Information

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Video-Specific Recipe

Chicken Patties

Cultural Context

Originating from Haiti, Chicken Patties are a beloved street food, often enjoyed during celebrations and gatherings. These savory pastries are filled with a flavorful chicken mixture and reflect the rich culinary heritage of Haitian cuisine. Today, they are popular not just in Haiti but also in Caribbean communities worldwide, often served at parties and family gatherings.

HaitianHTmain
45 min
medium
4 servings
Servings4
500 grams flour
25 ml vegetable oil
20 grams sugar
7 grams salt
200 ml water
250 grams boiled chicken
14 cup butter
black pepper
milk cream

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats, while margarine is often cheaper.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber, while crushed crackers can be more economical.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, while vinegar is often less expensive.

1

In a bowl, dissolve vegetable oil, sugar, salt, and a little water.

2

Add flour and knead lightly to form a dough, then let it rest covered for 15 minutes.

3

After resting, dust the dough with flour and roll it out into squares.

4

Prepare puff pastry by placing it in the center of the rolled dough and folding it over.

5

Let the folded dough rest for another 15 minutes.

6

Boil chicken, drain, and chop finely.

7

In a frying pan, melt butter and add the chopped chicken, black pepper, and salt, cooking until well mixed.

8

Add milk cream to the chicken mixture to make it juicy.

9

Cool the filling to room temperature before assembling the patties.

10

Roll out the remaining dough and cut it into circles or squares for the patties.

11

Place the chicken filling in the center of the dough pieces, moisten the edges with water, and seal them.

12

Preheat the oven to 200°C and bake the patties for 16-18 minutes until golden brown.

Cooking Techniques

mixingfryingchilling

Equipment Needed

bowlfrying panrolling pincookie cutteroven

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Pâté KòkPatties au Poulet

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