No-Bake Chocolate Peanut Butter Bars Recipe

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate bars

Dark chocolate chips provide antioxidants and a richer flavor.

peanut butter

🥗Healthier: almond butter

💰Cheaper: generic peanut butter

Almond butter is lower in saturated fat.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

powdered sugar

🥗Healthier: erythritol

💰Cheaper: granulated sugar

Erythritol is a low-calorie sugar alternative.

In a mixing bowl, combine melted butter, creamy peanut butter, and powdered sugar until smooth.

Add graham cracker crumbs to the mixture and stir until combined.

Pour the mixture into a lined 8x8 inch pan and press down firmly to create an even layer.

Melt semi-sweet chocolate chips in a microwave-safe bowl, heating in 30-second intervals until fully melted.

Stir in 2 tablespoons of creamy peanut butter into the melted chocolate until smooth.

Spread the melted chocolate mixture over the peanut butter base.

Refrigerate for at least 2 hours until set.

Once set, remove from the pan and cut into bars.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens