Quick Swedish Breakfast Bread

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with healthy fats.

whole grain flour

🥗Healthier: spelt flour

💰Cheaper: all-purpose flour

Spelt flour offers a nutty flavor while being easier to digest.

honey

🥗Healthier: maple syrup

💰Cheaper: brown sugar

Maple syrup adds sweetness with a unique flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a lactose-free alternative.

Preheat the oven to 425ºF (225ºC).

In a large bowl add all the dry ingredients followed by the shredded cheese.

Then add the vegetable oil and milk before you knead this into a smooth dough.

When the dough is smooth and easy to work with, slice the dough into 6-8 pieces.

Roll these into round balls that you slightly flatten.

Brush them with a little water and sprinkle some optional sunflower seeds or other seeds of choice on them.

Bake them in the oven for 15-18 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens