EASY Homemade Granola Recipes - Maple Cinnamon and Honey Almond
Recipes in this Video
Granola originated in the United States in the 19th century, initially created as a health food. It has since evolved into a popular breakfast choice and snack, often enjoyed with yogurt or milk. The combination of oats, nuts, and sweeteners like honey reflects a balance of flavors and textures. Today, granola is widely adapted with various ingredients, making it a versatile staple in many households.
Ingredients
- ●rolled oats
- ●sliced almonds
- ●honey
- ●coconut oil
- ●vanilla extract
- ●cinnamon
- ●salt
- ●dried fruit
- ●pumpkin seeds
- ●chia seeds
- ●maple syrup
- ●nut butter
- ●flaxseeds
- ●sunflower seeds
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a large bowl, combine rolled oats, sliced almonds, and pumpkin seeds.
- 3In a small saucepan, melt coconut oil and honey over low heat until combined.
- 4Remove from heat and stir in vanilla extract, cinnamon, and salt.
- 5Pour the wet mixture over the dry ingredients and mix until evenly coated.
- 6Spread the mixture onto a baking sheet lined with parchment paper.
- 7Bake for 20-25 minutes, stirring halfway through, until golden brown.
- 8Remove from the oven and let cool completely on the baking sheet.
- 9Once cooled, stir in dried fruit, chia seeds, and flaxseeds if using.
- 10Store in an airtight container at room temperature.
Ingredient Alternatives
honey
Healthier: agave syrup
Cheaper: corn syrup
Agave syrup has a lower glycemic index, while corn syrup is less expensive.
sliced almonds
Healthier: chopped walnuts
Cheaper: chopped peanuts
Walnuts provide healthy fats, while peanuts are more budget-friendly.
coconut oil
Healthier: olive oil
Cheaper: vegetable oil
Olive oil is heart-healthy, while vegetable oil is often cheaper.
dried fruit
Healthier: fresh fruit
Cheaper: raisins
Fresh fruit is lower in sugar, while raisins are a cost-effective dried option.
Techniques
Equipment
Also Known As
Ingredients
- ●3 cups rolled oats
- ●1 cup nuts (almonds, walnuts, or pecans)
- ●1/2 cup maple syrup
- ●1/4 cup coconut oil
- ●1 tsp ground cinnamon
- ●1/2 tsp salt
- ●1/2 cup dried fruit (raisins, cranberries, or apricots)
Instructions
- 1Preheat your oven to 350°F (175°C).
- 2In a large mixing bowl, combine the rolled oats, nuts, ground cinnamon, and salt.
- 3In a small saucepan over low heat, melt the coconut oil and maple syrup together until well combined.
- 4Pour the melted mixture over the dry ingredients and stir until everything is evenly coated.
- 5Spread the granola mixture onto a baking sheet lined with parchment paper in an even layer.
- 6Bake in the preheated oven for 20-25 minutes, stirring halfway through, until golden brown.
- 7Remove from the oven and let it cool completely on the baking sheet.
- 8Once cooled, stir in the dried fruit.
- 9Store in an airtight container at room temperature for up to two weeks.
Equipment
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