Baking Authentic Azerbaijani Kete | A Traditional Hazelnut Sweet Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining richness.

ground nuts

🥗Healthier: ground oats

💰Cheaper: ground sunflower seeds

Ground oats provide a similar texture with less cost.

Prepare the dough using simple, homemade ingredients.

Make the sweet hazelnut filling with sugar and warm spices.

Shape and layer the kete for beautiful golden pastries.

Bake them to perfection until crisp outside and soft inside.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens